Pumpkin pie in a jar — available all year long. Cold Hollow's Maple Pumpkin Butter is a rich, warmly spiced spread made with real pumpkin puree, pure Vermont maple syrup, pure cane sugar, and brown sugar for a flavor that feels like fall no matter the season. Made in small batches by a small Vermont farm, it's the kind of jar that disappears fast — spread it, spoon it, or just eat it straight. Once you try it, you'll understand why it never lasts long.

Why You'll Love It

• Made with real pumpkin puree, Vermont maple syrup, and brown sugar
• Rich, warmly spiced flavor that tastes like pumpkin pie in a jar
• Available year round — no need to wait for fall
• Incredibly versatile as a spread, glaze, sauce base, or straight from the spoon

How to Use It: Spread it on bagels with cream cheese for an instant fall-inspired breakfast. Swirl it into oatmeal, yogurt, or pancake batter for a sweet morning upgrade. Use it as a glaze or condiment alongside ham, pork, or roasted vegetables. Stir it into cream sauces or hearty soups for a rich, seasonal depth of flavor.