Shop fresh apple cider and Vermont Fancy McIntosh apples from the mill where Cold Hollow has pressed cider for years. This collection also includes sparkling cider, apple butter, cider jelly, cider vinegar, mulling spices, and our famous cider donuts. Many items pair into gift packs perfect for gatherings and fall get-togethers.
Crisp, firm, sweet and aromatic. Like autumn in Vermont, pressed straight into a bottle.
Cold Hollow Fresh Apple Cider
That's how we describe the McIntosh apples we use to press our Fresh Apple Cider. Grown in Vermont's acidic soil, our McIntosh apples pick up a distinct "terroir," as they'd say in a wine vineyard, that makes them different from apples grown anywhere else. When we press them the traditional way at our own cider mill, not a factory, that terroir carries straight through into the glass.
The result is a cider that's unmistakably different from anything mass-produced: bold, tangy-sweet, and unmistakably McIntosh. We flash-freeze it immediately after pressing so it ships to you tasting just as fresh as the day it came off the press.
Enjoy it ice-cold on a crisp fall day, warmed with cinnamon and cloves for mulled cider, poured into a cocktail, or straight from the jug the way it's meant to be.
Made right here in Vermont, our Fresh Apple Cider is a taste of orchard tradition, pressed the real way, from a real cider mill.
Includes: 4 oz. shy of 1/2 gallon (to allow for flash-freezing)
All-Natural | Vermont Made | Champlain Valley | McIntosh Apples | Flash-Frozen for Freshness | A Cold Hollow Tradition
Pasteurized and contains sorbates for freshness.
