What do you get when you combine zesty sweet goodness with a thick, hearty texture? Besides awards (they’ve gotten those too), the result is the most popular of Richard’s barbecue sauce trio – the Mild sauce. Their family recipe manages to deliver big taste without fat or cholesterol, very few carbs and a minimal amount of sugar. With all-natural quality ingredients, it’s a year-round classic for outstanding recipes from your grill, oven and slow-cooker.
