Some desserts taste like Vermont in every bite. Our Maple Cream Pie is a true Vermont classic, made with a silky vanilla bean pudding infused with real maple and piled into a classic homemade pie crust. It is topped with a cloud of homemade vanilla bean whipped cream, light and lightly sweet, for a pie that tastes like pure comfort in every bite.

It is the kind of pie that makes any table feel a little more special. Whether you are celebrating a holiday, bringing something to a gathering, or just treating yourself, this one is a nostalgic, crowd-pleasing favorite. Made fresh at Cold Hollow Bakery, because a pie this good deserves to be done right.

Pairs beautifully with a hot cup of coffee or a warm mug of cider. The deep maple and vanilla notes also make it a natural match for a malty amber ale or a smooth bourbon-based cocktail at a celebration.